Full job description

Cafe Malabar Restaurant & Bar is hiring both a Chef de Partie and a Cook 1 to join our kitchen team.

We are a chef-led restaurant inspired by the cuisine of the Malabar Coast of Kerala, presented through a refined West Coast lens. Led by Chefs Kiran and Karma, recognized as Victoria’s 2025 Chefs of the Year, our kitchen is focused on quality ingredients, consistency, and a strong, respectful team environment.

We are looking for individuals who take pride in their work, are open to feedback, and want to grow within a professional kitchen.

Cook 1

Responsibilities:

• Support prep and service across stations
• Follow recipes and kitchen systems consistently
• Maintain cleanliness and organization
• Assist team during high volume service
• Continue learning and developing kitchen skills

Requirements:

• Minimum 1 year experience in a professional kitchen
• Strong work ethic and willingness to learn
• Ability to work in a fast-paced environment
• Positive attitude and team mindset

Compensation: $18.25–$20.00 per hour + participation in tip pool

Schedule: Full-time hours, Afternoons and evenings, Wednesday through Sunday

What We Offer

• Staff meals
• Professional and respectful work environment
• Opportunity to grow within the kitchen

We are building something intentional and long-term. We are looking for cooks who take pride in their craft and want to be part of a team focused on consistency, quality, and growth.

To apply, please submit your resume and availability.

Job Types: Full-time, Part-time

Pay: $18.25-$20.00 per hour