Kitchen Crew Member (m/f/d) at Accor

Vienna, , Austria -

Full Time

Start Date

Immediate

Expiry Date

05 May, 26

Salary

2026.0

Posted On

04 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Team Player, Flexibility, Attention to Detail, Cooking Skills, Pizza Making, Burger Mastery, Host Attitude, Support Tasks

Industry

Hospitality

Description

Company Description We call the 25hours Hotel at MuseumsQuartier our colorful circus. Life is buzzing here – from the ground floor all the way up to the rooftop. Right outside our doors, a lively park and world-class cultural attractions set the stage for inspiration and fun. We love using this vibrant surroundings to enjoy shared moments after work. Our atmosphere is friendly and familiar – before, during, and after working hours. RIBELLI is centred around authentic Italian cooking. From pizza, pasta and oven-baked dishes to wine and Italian craft beer. At RIBELLI, it’s all in the name. In each of us there’s a little rebel who wants to improve on the usual Italian mainstream cuisine day after day. Because we ourselves are anything but conventional. COME AS YOU ARE & ROCK OUR KITCHEN... ... in a 4-day-week! Enjoy 3 days off every week and the opportunity to organize your free time more flexibly! Job Description How does your working day look like... You support our kitchen team with all kinds of prep and support tasks – whether chopping, frying, or cooking: you jump in where help is needed and keep things running smoothly. You mainly work mid or late shifts and contribute to a seamless workflow behind the scenes. With your love for detail, you help ensure our guests leave happy – because love truly goes through the stomach. You are a true all-rounder and enjoy flexibility: whether at the pizza station, in our food truck, or in the main kitchen, you’ll experience an incredibly diverse and dynamic role. You work in a clean, reliable, and hands-on way, helping to maintain the high quality of our food and kitchen standards. Qualifications Your personality counts more than your CV... You are a true team player and love creating something great together with your team. You have a strong interest in discovering the many sides of the kitchen – from the art of pizza making to mastering the perfect smash burger, learning something new along the way. You bring not only your skills to work, but also your authentic self to work. You are a host at heart – even behind the scenes – and your attitude helps create a great experience for our guests. Additional Information What’s in it for you… Only work 4-days a week as a full-time team member without payment or holiday reduction Discover our 25hours Hotels and enjoy up to 10 free nights per year as an employee Benefit from generous discounts at Ennismore’s bars, restaurants, and hotels worldwide Public transport allowance – including an annual pass or Klimaticket, so you can get to work comfortably and sustainably. Training and personal development – we are passionate about development and offer a variety of workshops and trainings to help you expand your skills and explore new perspectives. Take advantage of amazing deals from our numerous partner companies. Balance work with your personal life – we’re open to part-time positions, mini-jobs, and other flexible arrangements. Join our vibrant staff parties and enjoy so much more! Would you like to join our 25hours Tribe? Then log in or send me an email at: [email protected] and send us your documents. The People & Culture Team looks forward to all applications. We are looking for a full time position. The gross monthly salary is € 2.026,- with market-competitive overpayment based on qualifications and experience. We look forward to meeting you! Aleksandar Varagic Assistant People & Culture Manager [email protected] +43 521 51 809 Job-Category: Culinary Job Type: Permanent Job Schedule: Full-Time

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Responsibilities

You will support the kitchen team with various prep and support tasks, ensuring a seamless workflow. Your role will involve working in different areas such as the pizza station, food truck, and main kitchen.