We are seeking an experienced and detail-focused Revit / CAD Designer to join a specialist consultancy delivering high-quality commercial kitchen and foodservice design projects across the UK and internationally.
This role is ideal for someone with proven CAD design skills, a strong eye for detail, and a genuine interest in the foodservice and hospitality sector. You’ll take projects from initial concept through to completion, producing layouts, specifications, and technical drawings that deliver practical, efficient, and innovative solutions for our clients.

Key Responsibilities

• Produce detailed commercial kitchen and foodservice equipment layouts using Revit and AutoCAD.
• Develop accurate equipment schedules, specifications, and technical documentation aligned with operational requirements and project budgets.
• Work closely with consultants, architects, engineers, and contractors to integrate foodservice designs within wider construction projects.
• Carry out site surveys, gather client requirements, and translate workflows into effective design solutions.
• Ensure all designs comply with health, safety, food hygiene, and building regulation standards.
• Prepare presentation drawings and visualisations for client review and approval.
• Support senior designers and project managers with coordination, design reviews, and project delivery.

Requirements

• Proven experience with Revit (essential).
• Strong CAD design background, ideally within foodservice, catering, hospitality, or a related design discipline.
• Excellent attention to detail, organisational skills, and ability to work on multiple projects simultaneously.
• Strong communication skills to work confidently with clients, suppliers, and multidisciplinary project teams.
• A proactive, collaborative, and solution-oriented approach.

Desirable Qualifications / Experience

• Degree, HND, or equivalent in Design, Architecture, Interior Architecture, Engineering, or a related field.
• Experience in commercial kitchen design or foodservice consultancy.
• Familiarity with catering equipment suppliers, specifications, and operational kitchen workflows.
• Knowledge of health and safety standards, food hygiene regulations, and construction processes.

What We Offer

• Opportunities to work on a diverse portfolio of high-profile and international projects.
• A supportive and collaborative team culture where ideas are valued.
• Ongoing professional development and training to grow your expertise.
• Flexible hybrid working arrangements (home + office in Northampton).
• Flexitime to support work-life balance.

Job Types: Full-time, Part-time, Permanent
Pay: £24,801.19-£34,919.50 per year
Expected hours: No less than 8 per week

Benefits:

• Flexitime
• Free parking
• On-site parking
• Work from home

Experience:

• Revit: 1 year (preferred)
• CAD: 1 year (preferred)
• kitchen design: 1 year (preferred)

Work authorisation:

• United Kingdom (required)

Work Location: Hybrid remote in Northampton NN1 1E

• Produce detailed commercial kitchen and foodservice equipment layouts using Revit and AutoCAD.
• Develop accurate equipment schedules, specifications, and technical documentation aligned with operational requirements and project budgets.
• Work closely with consultants, architects, engineers, and contractors to integrate foodservice designs within wider construction projects.
• Carry out site surveys, gather client requirements, and translate workflows into effective design solutions.
• Ensure all designs comply with health, safety, food hygiene, and building regulation standards.
• Prepare presentation drawings and visualisations for client review and approval.
• Support senior designers and project managers with coordination, design reviews, and project delivery