EDUCATION & QUALIFICATIONS:

• Back of the house experience preferred but not required.
• Basic knowledge of food handling. No experience needed. We provide on-site training.

REQUIREMENTS:

• Request SSN
• Ability to attend work as scheduled, working various schedules and shifts throughout normal business hours

PHYSICAL REQUIREMENTS:

• Ability to lift, carry, deliver items weighing up to 10-40 pounds throughout an eight-hour shift
  Job Type: Part-time
  Pay: $20.00 - $25.00 per hour

Benefits:

• Employee discount

Work Location: In perso

• Operate standard kitchen equipment safety and efficiently
• Clean and maintain station in practicing good safety and sanitation
• Follow all policies and processes communicated by your Manager or the Company.
• Performs other related duties as assigned.