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Kitchen Frontline Supervisor at Cooperstown Dreams Park
Milford, New York, United States -
Full Time

Start Date

Immediate

Expiry Date

07 Jun, 26

Salary

22.0

Posted On

09 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Supervision, Operations Management, Food Safety, Staff Management, Guest Experience, Traffic Flow Management, Service Line Oversight

Industry

Spectator Sports

Description
The Kitchen Frontline Supervisor is a seasonal, full-time position with potential opportunities for year-round employment. The position requires availability for days and weekends in April and days, nights, and weekends from May to September.  The Front Line Supervisor oversees the daily operations of the serving line and dining area. This role ensures that food is served safely and that every guest has a positive experience. You are the "conductor" of the meal service, managing both the staff and the flow of traffic during peak meal times. 
Responsibilities
The Front Line Supervisor is responsible for overseeing the daily operations of the serving line and dining area, ensuring that food is served safely. This role also manages staff and the flow of traffic during peak meal times to guarantee a positive guest experience.