Sign up with

Already have an account? Log in here

Need some help?
Talk to us at +91 7670800001

Kitchen General Help, Full Time at Compass Group

, Saskatchewan, Canada -

Full Time

Start Date

Immediate

Expiry Date

10 Oct, 26

Salary

0.0

Posted On

12 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food Preparation, Dishwashing, Cleaning, Food Safety, Portion Control, Time Management, Organizational Skills, Teamwork, English Communication, Heavy Lifting

Industry

Food and Beverage Services

Description

How you will make an impact: You will be responsible for supporting our daily operations with a wide range of tasks such as cleaning, food preparation, serving meals, and dishwashing. Essential Duties and Responsibilities: * Dispense food for next day of production and plate individual meals. * Conduct work in accordance with safety standards. * Store food in designated areas following wrapping, dating, food safety and rotation procedures. * Perform general cleaning duties; remove trash and garbage to designated areas. * Dishwashing and other tasks as required. * Distribute supplies, utensils and portable equipment. * Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. * Assure compliance with all sanitation and safety requirements. * Ability to work in various workstations including meal distribution area (packaging). * Willing to learn skid wrapping of finished product. * Food preparation and cooking as needed. Qualifications: * 1 year of food service experience in a restaurant, banquet or remote camp setting. * Food Handler Certification or provincial equivalent is an asset. * Strong time management and organizational skills to be able to manage workload. * Ability to work both independently and in team setting as required. * Good command of English language, both verbal and written and ability to follow written and verbal instructions. * Physical ability to carry out the duties of the position. Minor heavy lifting may be involved (up to 40 lb.) Position Requirements: * Shift: 12hr/Day * Rotation: 14 Days On/14 Days Off

Responsibilities

Support daily kitchen operations through food preparation, plating meals, and maintaining sanitation standards. Responsible for dishwashing, trash removal, and ensuring proper food storage and rotation.