JOB SUMMARY

We are seeking a n experienced Kitchen Helper to join our culinary team. The ideal candidate will have a strong background in food preparation and with experience in line cook and catering.

REQUIREMENTS

• Experience working in the soul food industry.
• Strong culinary skills
• Demonstrated leadership abilities
• Knowledge of dietary department practices and food service management.
• Familiarity with inventory management systems and food production processes.
• Excellent communication skills for effective collaboration with team members.
• Ability to thrive in a fast-paced environment while maintaining attention to detail.
• Commitment to upholding high standards of food safety and sanitation practices.
  Job Type: Part-time
  Pay: $16.50 - $18.50 per hour
  Expected hours: 20 – 30 per week

Benefits:

• Employee discount

Work Location: In perso

• Oversee food preparation and presentation to meet quality standards.
• Manage inventory control, including ordering supplies and minimizing waste.
• Ensure compliance with food safety regulations and proper food handling practices.
• Maintain cleanliness and organization of the kitchen area at all times.
• Participate in catering events as needed, ensuring exceptional service delivery.