Start Date
Immediate
Expiry Date
28 Nov, 25
Salary
28.0
Posted On
28 Aug, 25
Experience
0 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Good communication skills
Industry
Hospitality
Overview: We are seeking a skilled and experienced Cook to join our team. As a Cook, you will be responsible for preparing and cooking a variety of dishes in accordance with our menu and quality standards. The ideal candidate will have a passion for food, strong leadership skills, and the ability to work in fast-paced kitchen environment. Duties: - Prepare and cook menu items according to recipes and portion control standards - Ensure that all food is prepared in a timely manner and meets quality standards - Follow proper food handling and sanitation procedures - Assist with inventory control, including ordering and receiving supplies - Maintain a clean and organized kitchen area - Collaborate with the kitchen team to develop new menu items - Train and mentor junior kitchen staff members - Handle cash transactions accurately and efficiently Qualifications: - Previous experience working in a kitchen environment, preferably in a hotel or restaurant setting - Strong knowledge of food preparation techniques and culinary terminology - Ability to work in a fast-paced environment while maintaining attention to detail - Excellent leadership skills with the ability to motivate and guide team members - Proficient in using kitchen equipment and tools - Familiarity with Aloha POS system is a plus - Strong organizational skills with the ability to prioritize tasks effectively We offer competitive pay based on experience, as well as opportunities for career advancement within our organization. If you are passionate about cooking and enjoy working in a dynamic team environment, we would love to hear from you. Apply today to join our team as a Cook!
Job Types: Full-time, Part-time
Pay: $18.00 - $28.00 per hour
Benefits:
Work Location: In perso
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