JOB OVERVIEW

We are seeking an experienced and dedicated Kitchen Manager to oversee the daily operations of our kitchen. The ideal candidate will have a strong background in restaurant management and a passion for delivering exceptional food service. As the Kitchen Manager, you will be responsible for supervising kitchen staff, ensuring food quality, and maintaining a safe and efficient work environment.

SKILLS

• Proven experience in restaurant management or a similar supervisory role within the food service industry.
• Strong customer service skills with the ability to address guest concerns effectively.
• Knowledge of food handling practices and safety regulations.
• Ability to work collaboratively in a fast-paced environment while maintaining composure under pressure.
• Experience in bartending is a plus, enhancing overall beverage service quality.
• Excellent communication skills to effectively lead a team and interact with customers.
• Proficiency in basic cooking techniques with a passion for culinary arts.
  Join our team as a Kitchen Manager where you can showcase your leadership skills while creating memorable dining experiences for our guests!
  Job Type: Full-time
  Pay: $40,000.00-$60,000.00 per year

Schedule:

• 10 hour shift
• Every Weekend
• Morning shift
• Night shift

Education:

• Secondary School (preferred)

Experience:

• Hospitality: 5 years (required)

Language:

• English (required)

Licence/Certification:

• Smart Serve (preferred)

Work Location: In perso

• Supervise and lead kitchen staff to ensure smooth operations during service hours.
• Manage food preparation and cooking processes, ensuring high standards of food handling and safety.
• Oversee inventory management, including ordering supplies and minimizing waste.
• Collaborate with front-of-house staff to enhance customer service and dining experience.
• Train new kitchen employees in cooking techniques, food safety, and kitchen protocols.
• Maintain cleanliness and organization of the kitchen area in compliance with health regulations.