JOB SUMMARY

We are seeking a dedicated and skilled individual to join our culinary team as a . This role is essential in ensuring that our dietary services meet the highest standards of quality and safety. The ideal candidate will possess a strong background in food service, with experience in menu planning, food preparation, and fine dining. You will play a vital role in meal preparation, catering, and maintaining food safety standards while delivering exceptional dining experiences.

EXPERIENCE

• Previous experience in the dietary department or as a dietary aide is preferred
• Strong background in food preparation and cooking within the food industry
• Experience in fine dining or restaurant settings is highly desirable
• Familiarity with meal preparation techniques and catering services
• Knowledge of food safety practices and regulations is essential
• Culinary experience with demonstrated knife skills is required
  Join our team to contribute your culinary expertise while providing exceptional service to our guests. Your passion for food and commitment to quality will help us create memorable dining experiences.
  Job Types: Full-time, Part-time
  Pay: $20.89 - $25.16 per hour
  Expected hours: 40 per week

Benefits:

• Employee discount

Work Location: In perso

• Prepare and cook meals according to established recipes and dietary guidelines
• Assist in menu planning to ensure variety and nutritional balance
• Ensure compliance with food safety regulations and maintain cleanliness in the kitchen
• Handle food items safely and efficiently, adhering to proper food handling procedures
• Collaborate with kitchen staff to facilitate smooth operations during meal service
• Provide excellent customer service while serving meals in a fine dining environment
• Utilize knife skills for food preparation, ensuring precision and presentation
• Participate in catering events as required, showcasing culinary creativity
• Maintain inventory of kitchen supplies and assist with ordering as needed