Kitchen Manager at Cooper Connect

Naperville, Illinois, United States -

Full Time

Start Date

Immediate

Expiry Date

15 Feb, 26

Salary

0.0

Posted On

17 Nov, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Kitchen Management, Team Building, Operational Excellence, Food Quality, Coaching, Profitability, Cost Reduction, Productivity, Inventory Management, Food Safety, Collaboration, Leadership, Bilingual, Hospitality, Cultural Creation, Passion for Values

Industry

Staffing and Recruiting

Description

Company: Chick-fil-A Ogden & Iroquois Operator Julia Mueller was a Cooper Connect placement, and worked her way up to become a Chick-fil-A Owner/Operator Chick-fil-A Ogden & Iroquois is a brand new Chick-fil-A with plenty of room for growth! Chick-fil-A is the fastest growing Quick Service Restaurant in the nation Chick-fil-A has the highest customer satisfaction scores for 10 consecutive years Chick-fil-A is on Forbes Lists for: Best Customer Service (2025), Customer Experience All Stars (2024), America's Dream Employers (2025), Best Brands For Social Impact (2023), Best Employers for Women (2023), America's Best Large Employers (2023), The Halo 100 (2022) Chick-fil-A has awarded $191 million in team member scholarships since 1973, with $26 million total awarded to 14,000+ winners in 2024 Value and Appreciate Employees Health Insurance contribution Paid Vacation 401(k) Free meals Tuition Discounts at Over 100 Colleges Never work on Sundays Excellent Career Advancement Opportunities Overtime Available Opportunity We are looking for an hands-on and energetic Kitchen Manager to join our team at Chick-fil-A. This management opportunity is designed to give you a career in the most highly-esteemed restaurant chain in the nation while providing a clear roadmap for your professional growth and development. Your Impact Delivering operational excellence, working through all areas of the kitchen (back of house) to ensure remarkable food quality Building high-performance teams, identifying and coaching leaders for Back of House Manage a team of 50+, creating an inspiring vision, coaching and holding people accountable to high standards Increasing profitability through implementing procedures to reduce costs, increase productivity, and manage lean inventory systems. Maintaining a work environment that ensures and promotes food & team safety Increase overall restaurant results, working cross-functionally with other department leaders through attending weekly meetings and setting high-level collaborative goals Background Profile 1+ years of Kitchen Management experience (required) Bilingual - English to Spanish (highly preferred) Hospitality experience (preferred) Humble, hands-on, willing to work in position and be the culture creator for the Kitchen Passion for Chick-fil-A's values Apply now and you will be contacted ASAP.

Responsibilities

The Kitchen Manager will deliver operational excellence by ensuring remarkable food quality and managing a team of over 50. They will also increase profitability through cost reduction and productivity improvements while maintaining a safe work environment.