KITCHEN MANAGER – COMMON BAR & KITCHEN, BLACKPOOL

We’re Common Bar & Kitchen, a lively, independent spot in the heart of Blackpool, serving up vibrant South American-inspired street food alongside great drinks and a warm atmosphere. We’ve got a small, friendly team front and back of house, and we’re looking for a hands-on Kitchen Manager to help us grow.

• Leading the kitchen team, motivating and supporting them in a positive, collaborative way.
• Overseeing day-to-day kitchen operations to ensure consistency, quality, and speed of service.
• Creating and developing new menu ideas that fit our South American street food vibe.
• Managing stock levels, placing orders, and keeping within budgets.
• Ensuring all food safety, hygiene, and health & safety standards are met.
• Working closely with the senior management team to plan for yearly occasional events such as christmas menus, valentines day. As well as working closely with the on-site management teams to prepare for busy shifts.