JOB DESCRIPTION

Aramark Ireland are currently looking for a Kitchen Porter to join our team in Dublin.

QUALIFICATIONS

• A keen interest in food and service
• Flexibility in hours of work
• The ability to work on own initiative.
• A good knowledge of Food Hygiene including HACCP.
• Good understanding of English.

• Ensuring all food hygiene regulations are adhered to, in particular HACCP regulations
• Checking in of food deliveries ensuring that only the highest standard of produce is accepted into the units.
• Ensuring that all food storage complies with food hygiene regulations and that F.I.F.O stock rotation system is being followed
• Cleaning duties associated with service and related equipment and/or furniture
• Correct storage of food items and equipment after service
• Maintain personal hygiene, appearance and uniform to company regulations at all times
• Comply and assist in the promotion and implementation of the company’s health and safety policy
• Monitor and record food and equipment temperatures.
• Be aware of safety hazards within the kitchen and surrounding areas and to report them to your line manager
• Other duties assigned by your line manager from time to time to ensure the smooth running of the department.