Kitchen Porter at BaxterStorey

City of London, England, United Kingdom -

Full Time

Start Date

Immediate

Expiry Date

12 Apr, 26

Salary

30784.0

Posted On

12 Jan, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Attention To Detail, Teamwork, Communication Skills, Cleaning, Food Preparation, Flexibility, Hygiene, Organizational Skills

Industry

Food and Beverage Services

Description

Company Description Searcys are looking for a Kitchen Porter to work in one of its City based venues. The Client in this venue is a globally celebrated Law firm. This role will be based in a B&I contract closely located to Barbican. As a Kitchen Porter you will receive the following industry leading benefits: 50% discount across Searcys venues Enrolment into the Searcys pension scheme Up to 33 days annual leave (dependant on job role) Access to everyday discounts and communication portal Employee assistance programme Enrolment into Searcys Champagne School Meals provided on shift when working within one of our venue Annual celebration event Cycle to work scheme Your birthday off to celebrate in style A day off to volunteer / give back to the charity of your choice Job Description ob Type: Full time Salary: £30,784 per year + OT Key Responsibilities To be flexible to work in all kitchens To ensure all areas of the kitchens and service areas on all floors are maintained to the highest standard of cleanliness, providing a clean and safe working area. To be flexible to work in all areas of the kitchen. To maintain all catering storage areas, ensuring they are always organised and clean. To receive, count, inspect and store goods and/or equipment and dispensing or disposing them to/from departments as and when required. To be involved with some food preparation and service when required. Report immediately any incidents or accidents, fire, theft, loss, damage, unfit food, or other irregularities and take such action as may be appropriate Report any broken equipment to the Executive chef/ Head chef Qualifications Previous experience in a kitchen or cleaning role is desirable but not essential. Ability to work efficiently in a fast-paced, high-pressure environment. Strong attention to detail and commitment to cleanliness and hygiene. Ability to work as part of a team. Good communication skills. Additional Information We are the oldest caterer in the UK, having been founded in 1847, working with us will give you an opportunity to be part of some of London’s most prestigious events, gaining insights and mentoring from skilled and experienced colleagues, as well as getting a chance to be part of a storied legacy in the hospitality industry. A career at Searcys means you are part of something special, we are an employer with a rich history, and an established reputation which will provide you with an enormous sense of pride and belonging. To find out more on the rich history of Searcys, please visit our website at www.searcys.co.uk Employment Type: Permanent Hours Per Week: 42.50

Responsibilities

The Kitchen Porter is responsible for maintaining cleanliness in all kitchen and service areas and ensuring that catering storage areas are organized. They will also assist with food preparation and report any incidents or broken equipment.