We are looking for a hard working and reliable person to join our kitchen team in our family run bar & restaurant, 3 days a week, Wednesday to Friday during lunchtime service hours. We serve food 12pm to 3pm so hours would be Tuesday to Friday 11:30am until approximately 4pm. Extra hours/overtime for busier days and private functions/events.

• Wash crockery, pots, pans & kitchen utensils.
• Food handling and food preparation.
• Daily clean of kitchen areas and keeping refrigerators and freezers clean.
• Checking and putting deliveries away and reporting any stock shortages to line manager.
• Report failing equipment to head chef.
• Be punctual, hard working and flexible.
• Be a good team player and have excellent communication skills.
• Adhere to all health and safety legislation.
• Cleaning of kitchen equipment.

Health & hygiene certificate would be an advantage. Full training will be given upon hiring.
Job Types: Part-time, Permanent
Pay: £12.21-£12.50 per hour

Benefits:

• Company pension
• Employee discount

Experience:

• Kitchen : 1 year (preferred)

Work Location: In perso

Please refer the Job description for details