KITCHEN PORTER

at  Grantley Hall

Ripon HG4 3ET, England, United Kingdom -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate17 Feb, 2025GBP 15145 Annual18 Nov, 2024N/ACommunication SkillsNoNo
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Description:

KITCHEN PORTER

Full Time
£15,145 per annum plus monthly service charge, typically £2,400 per annum
25 hours
Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury. A leader in luxury hospitality, it was the first UK hotel to achieve Hospitality Assured World Class Status and also received a Two MICHELIN Key Distinction in 2024. As a member of Relais & Chateaux and PoB Hotels, it features 47 opulent rooms and suites, five restaurants, three bars, an award-winning spa, and a cutting-edge gym, making Grantley Hall a truly distinctive luxury experience.

KEY SKILLS, QUALITIES & EXPERIENCE

  • Hands on approach to work, always being productive and looking to improve
  • Detail orientated and drives standards
  • Possess a positive attitude and a desire to learn
  • Ability to meet deadlines and work under pressure
  • Friendly, courteous and helpful with excellent communication skills
  • Motivated to go the extra mile for guests and colleagues
  • Use of own initiative with willingness to go above and beyond in supporting the wider Grantley Hall team

Responsibilities:

  • Carrying out basic cleaning tasks as fast as possible
  • Collecting and washing up pots and pans
  • Cleaning crockery & cutlery and ensuring food preparation sites are clean and ready
  • Ensuring the storeroom remains organized
  • Making sure work surfaces, floors and walls are always clean and sanitized
  • Cleaning dishes manually and by using the dishwasher
  • Supporting in basic food preparation
  • Washing pots, pans and any other kitchen equipment’s
  • Hold the kitchen work areas in accordance with HACCP regulations
  • Responsible for maintaining the hygiene of the main catering areas to enable the delivery of high standard catering services in adherence with all health & safety/food safety regulations and best practice


REQUIREMENT SUMMARY

Min:N/AMax:5.0 year(s)

Hospitality

Hotels / Restaurants

Hospitality

Graduate

Proficient

1

Ripon HG4 3ET, United Kingdom