Kitchen Porter/Kitchen Assistant at Hibou Blanc
NUTN1, , United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

06 Dec, 25

Salary

12.21

Posted On

07 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation

Industry

Hospitality

Description

JOB SUMMARY

We are seeking a dedicated and enthusiastic Kitchen Porter to join our dynamic team in a fast-paced kitchen environment. The Kitchen Porter plays a crucial role in supporting the culinary team by ensuring that the kitchen is clean, organised, and well-equipped for food preparation. This position is ideal for individuals looking to start their career in the hospitality industry, particularly those with an interest in culinary arts.

QUALIFICATIONS

  • Previous experience in a kitchen or restaurant environment is preferred but not essential.
  • A keen interest in food preparation and culinary practices.
  • Ability to work efficiently under pressure in a fast-paced setting.
  • Strong organisational skills and attention to detail.
  • Excellent teamwork skills with a willingness to help others.
  • Flexibility to work various shifts, including evenings and weekends.
    Join us as a Kitchen Porter and be part of a vibrant team that values hard work, dedication, and a passion for hospitality!
    Job Types: Part-time, Permanent
    Pay: £12.21 per hour

Benefits:

  • Discounted or free food
  • Employee discount

Work Location: In perso

How To Apply:

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Responsibilities
  • Maintain cleanliness and organisation of the kitchen and food preparation areas.
  • Wash, dry, and store all kitchen utensils, pots, pans, and equipment.
  • Assist with basic food preparation tasks as directed by chefs or cooks.
  • Ensure all waste is disposed of properly and recycling procedures are followed.
  • Support the culinary team during busy service periods by helping with ingredient preparation.
  • Adhere to health and safety regulations to maintain a safe working environment.
  • Assist with stock rotation and inventory management as required.
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