Kitchen Porter at nofifty cheyne
London SW3 5LR, , United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

04 Dec, 25

Salary

15.0

Posted On

05 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Culinary Skills

Industry

Hospitality

Description

JOB SUMMARY

We are seeking a dedicated and enthusiastic Kitchen Porter to join our dynamic kitchen team. The Kitchen Porter plays a crucial role in ensuring the smooth operation of our kitchen by maintaining cleanliness and assisting with food preparation. This position is ideal for individuals looking to gain experience in a fast-paced culinary environment, whether in a restaurant, hotel, or hospitality setting.

SKILLS

  • Previous experience in a kitchen or restaurant environment is preferred.
  • Basic food preparation skills, including knowledge of cooking techniques.
  • Familiarity with hospitality standards and practices.
  • Strong organisational skills and attention to detail.
  • Ability to work efficiently under pressure in a fast-paced environment.
  • Excellent teamwork skills and a positive attitude towards learning.
  • A passion for culinary arts and willingness to develop further within the industry. Join our team as a Kitchen Porter, where you will have the opportunity to grow your culinary skills while contributing to an exceptional dining experience for our guests.
    Job Type: Full-time
    Pay: Up to £15.00 per hour
    Expected hours: 40 – 45 per week
    Work Location: In perso

How To Apply:

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Responsibilities
  • Maintain cleanliness and organisation of the kitchen and dining areas.
  • Assist with food preparation tasks, including washing, peeling, and chopping ingredients.
  • Support chefs and kitchen staff with cooking and serving as required.
  • Ensure all kitchen equipment is cleaned and stored properly after use.
  • Dispose of waste in accordance with health and safety regulations.
  • Help with inventory management by restocking supplies as needed.
  • Follow all health and safety guidelines to maintain a safe working environment.
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