We are looking for experienced and hard working Kitchen Porters to join our team at The Old Thatch.
Duties will include: Washing dishes coming back from the restaurant as well as kitchen equipment, polishing cutlery and assisting the chefs with prep where needed.
This is a great position for someone who is looking to advance in their culinary career. We can provide you with experience in a professional kitchen, working alongside a team of chefs who hold a wealth of knowledge in all areas of the kitchen. This is an incredibly busy, award-winning pub; with this in mind we require someone who is not afraid of hard work and is willing to jump straight in. Experience within a fast-paced environment will be invaluable!
Hours can be flexible for this job, we are able to offer either a part time or a full time role. Shifts can be flexible, but evenings and weekends are essential. You will be required to work at least one weekend day per week.

ABOUT US:

The Old Thatch is the part of the Fired-Up Collective, a boutique group of restaurants and pubs on in the South Coast comprising of Nusara, The Goods Yard, and The Old Beams. The portfolio is looked after by one succinct, dynamic Management team and our employees benefit from being part of this family orientated ethos as well as having the ability to move across brands and look for career opportunities within the group and not just for progression within their site.
Job Types: Full-time, Part-time
Pay: Up to £12.21 per hour

Benefits:

• Company events
• Company pension
• Discounted or free food
• Employee discount
• Free parking
• Health & wellbeing programme
• On-site parking
• Sick pay

Experience:

• Kitchen Porter: 1 year (preferred)

Work Location: In perso

Please refer the Job description for details