Kitchen Porter at Yarzin Sella
Amsterdam, Noord-Holland, Netherlands -
Full Time


Start Date

Immediate

Expiry Date

08 Sep, 25

Salary

2.5

Posted On

09 Jun, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description

OUR COMPANY

Yarzin Sella is an international company specialising in high-end corporate catering. We provide our clients, particularly start-ups and tech companies, with exceptional food programs at every moment of the day, from breakfast to afterwork.
Our approach aligns with each company’s unique DNA, ensuring the food program enhances the organization’s identity. Through a 360-degree culinary experience, we create the perfect environment for employees to bond, collaborate, and innovate.

YOUR PROFILE

You are the Kitchen Porter we’re looking for it you tick these boxes

  • Culinary knowledge of a wide array of cuisines and ingredients
  • Excellent hospitality skills
  • Competence in both oral and written English to communicate in a clear and concise manner
  • Solution-oriented problem solver
  • Team management
  • Customer centric
Responsibilities

Kitchen operations

  • Perform dishwashing, drying, and storing dishes, glassware, etc.
  • Clean production areas and facilities dedicated to food service (utensils, cold storage, floors, etc.)
  • Maintain the workstation
  • Maintain equipment and facilities
  • Assist in the kitchen with food preparation (peeling vegetables, portioning ingredients, …)
  • Wash, peel, and cut fruits and vegetables
  • Ensure customer satisfaction
  • Ensure the breakfast and lunch service times go smoothly
  • Always maintain the cleanliness and hygiene

Food & Safety

  • Follow hygiene and food safety regulations
  • Adhere to safety guidelines
  • Understand the importance of CAYG (Clean As You Go)
  • Support the Chef with records keeping

Stock Management

  • Handle the reception, inspection, and storage of goods in the storage areas
  • Participate in inventory management
  • Be the point of contact during all deliveries and waste management
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