Kitchen Prep at Rustic Bakery

Tiburon, California, United States -

Full Time

Start Date

Immediate

Expiry Date

18 Jan, 26

Salary

0.0

Posted On

20 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Passion For Creating Great Food, Cooperative Attitude, Basic Cooking Techniques, Cafe Equipment Operation, Standing For Long Periods, Good Communication Skills, Attention To Detail, High Accuracy Rate, Clean And Safe Working Environment, Varied Schedule Availability

Industry

Food and Beverage Services

Description

Description Come join our CAFE TEAM in Tiburon! RUSTIC BAKERY has been making and serving organic handmade baked goods since 2005. We operate five popular cafes in Marin and have a wholesale production division making flatbread crackers, cookies and crisps in Petaluma. We strive for locally sourced ingredients of the highest quality when making our products and the same goes for our people. We're looking for individuals with a love of artisan products, who want to bring their very best and be part of a fresh baked, locally sourced, fast rising company. BENEFITS Competitive pay Health and Dental insurance Employee discounts $60 shoe allowance 401(k) Retirement Plan with company matching funds POSITION SUMMARY This position prepares food according to established recipes and procedures and follows all safety and sanitation guidelines. They assist with a variety of routine preparation tasks including prepping ingredients, and putting together simple entrees such as soups, salads, and sandwiches. ESSENTIAL DUTIES AND RESPONSIBILITIES Assists with stocking and organizing daily and weekly deliveries and setting up kitchen stations. Keeps all ingredients organized and easily accessible. Ensures that all food and other items are stored properly. Prepares ingredients for cooking including cleaning, cutting, peeling, and mixing. Measures ingredients and seasonings to be used in cooking. Prepares menu items according to recipes, quality standards, presentation standards, portioning, and food preparation checklist. Responsible for the setup, operation, breakdown, and cleaning of all kitchen equipment. Performs basic cooking tasks, such as toasting, roasting, baking, steaming, heating, and boiling. Follows all kitchen sanitation and food service safety standards. Maintains a clean and orderly kitchen; May need to assist with washing dishes, sweeping/mopping floors, and taking trash out. Clean and sanitize kitchen areas, including counters, tables, utensils, and equipment. Maintains and inspects kitchen supplies and equipment; reports low inventory and needed repairs to Kitchen Supervisor. Performs other kitchen duties as assigned. Requirements SKILLS A passion for creating great food Brings a cooperative “CAN DO ATTITUDE” and works well with peers and managers Knowledge of basic cooking and prep techniques Ability to learn and safely operate Cafe equipment Ability to work standing for long periods in a kitchen environment Good communication skills including listening, speaking, and reading Takes direction and follows instruction with attention to detail High accuracy rate in completing customer orders in a fast-paced environment Willingness to maintain a clean, healthy, and safe working environment Must be available to work a varied schedule including weekends and holidays EDUCATION and EXPERIENCE Experience in a Restaurant Kitchen Must provide a Food Handler Certification within 30 days of hire RUSTIC BAKERY invites people of all backgrounds and interests to join our team. We strive for a workplace free from discrimination and harassment and provide equal employment opportunities for all.

Responsibilities

The Kitchen Prep position involves preparing food according to established recipes and procedures while adhering to safety and sanitation guidelines. Responsibilities include prepping ingredients, cooking simple entrees, and maintaining a clean kitchen environment.