Verifiable Kitchen Production Experience
Extensive hands-on experience in kitchen production, specializing in the preparation of empanadas and other culinary products, with a focus on dough preparation.
Thorough knowledge of health and safety regulations in kitchen environments.
Excellent organizational skills, ensuring efficient workflow and product consistency.
Proven conflict resolution capabilities, adept at managing interpersonal dynamics in a fast-paced kitchen setting.
Availability for flexible work schedules.
Must be fluent in Spanish.
Job Types: Full-time, Part-time
Pay: $17.40-$18.00 per hour

Flexible language requirement:

• English not required
• French not required

Schedule:

• Day shift

Work Location: In perso

Please refer the Job description for details