Kitchen Shift Manager at Altitude Trampoline Park

Odessa, Texas, United States -

Full Time

Start Date

Immediate

Expiry Date

14 Jun, 26

Salary

0.0

Posted On

16 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Leadership, Food Service, Kitchen Sanitation, Safety Regulations, Flexibility, Conflict Management, Communication, Customer Service, Work Ethic, Motivation, Decision Making, Food Manager Certification, TABC Certification, Inventory Management, Staff Training

Industry

Entertainment Providers

Description

Altitude Trampoline Park in Odessa, Texas, is looking for an energetic and enthusiastic team member with a passion for service excellence and fun to join our team! The Kitchen Shift Manager ensures consistent food quality, safety, prompt service and efficiency in kitchen operations. They provide great service and great food for our guests, promote a safe and fun environment for all Altitude Trampoline Park guests, jumpers, and team. PRIMARY JOB RESPONSIBILITIES Manages inventory so that all necessary ingredients and supplies are stocked for service Provides training to staff Maintains prompt service times, flow, and organization Ensures cleaning standards and sanitation levels are maintained by staff Identifies and reduces food and supply waste in the kitchen Ensure food products and supplies are stored and handled in compliance with safety standards Hands on food prep and cooking, managing consistency and quality Works with food vendors, verifying food orders and deliveries Ensure compliance with established Altitude Trampoline Park policies and procedures Provide courteous customer service and responds to customer's questions, complaints or requests. Directs any unresolved issues to management. Maintain an image of competence and professionalism to customers, employees and management Serves as a leader and role model to staff at all times Serves as a key holder and manages open/closing duties Ensure staff is ready for work and understands assignments Ensure that all concessions are stocked, prepared, at the required temperature, and ready to sell Ensure appropriate cleaning supplies are stocked and ready to use Work as a Shift Manager, Cashier (when needed) Assist in fulfilling the daily deep cleaning schedule of the kitchen and note/report on daily findings of kitchen cleaning needs Complies with and supports dress code at all times Provides or performs other services or duties as needed Weekends are a definite must. SKILLS AND ABILITIES Proven leadership abilities in food service Strong understanding of kitchen sanitation and safety regulations Flexibility in work schedule Conflict management abilities Excellent communication and customer service skills Excellent work ethic Positive, can-do attitude Ability to lead and motivate a team in a fast-paced work environment Shows responsibility and ownership in completing tasks Proven ability to make appropriate decisions in an energetic, fast-paced environment Food Manager and TABC certification within 30 days of hire Ability to move about the park briskly, walk up and down stairs, stand for extended periods of time and lift up to 50 pounds Perks Flexible schedule Competitive Pay Free jump time Altitude Trampoline Park is the world's premier trampoline park that offers fun and exercise for jumpers of all ages. Altitude Trampoline Park is committed to Equal Employment Opportunity and to attracting and retaining the most qualified employees regardless of race, national origin, religion, sexual orientation, gender, age, or disability.

Responsibilities

The Kitchen Shift Manager is responsible for ensuring consistent food quality, safety, prompt service, and efficiency in kitchen operations while managing inventory and training staff. This role also involves hands-on food preparation, maintaining sanitation standards, and providing courteous customer service.