JOB SUMMARY

We are seeking a dedicated and enthusiastic Kitchen Team Member to join our dynamic team. In this role, you will play a vital part in ensuring our kitchen operates smoothly and efficiently. You will be responsible for food preparation, cooking, and maintaining high standards of food safety and cleanliness. If you have a passion for the food industry and enjoy working in a fast-paced environment, we would love to hear from you.

QUALIFICATIONS

• Previous experience in a restaurant or kitchen environment is preferred.
• Strong cooking skills with knowledge of meal preparation techniques.
• Familiarity with food safety regulations and best practices in food handling.
• Ability to work effectively in a team-oriented environment while maintaining a positive attitude.
• Excellent time management skills with the ability to multitask under pressure.
• A passion for the food industry and commitment to delivering high-quality meals.
• Flexibility to work various shifts, including evenings and weekends as needed. Join us as we create delicious meals and memorable experiences for our guests!
  Job Types: Full-time, Part-time
  Pay: $18.00-$21.00 per hour
  Expected hours: 20 – 35 per week
  Work Location: In person
  Expected start date: 2025-09-0

• Prepare and cook menu items according to established recipes and standards.
• Assist in meal preparation and ensure all food is prepared in a timely manner.
• Maintain cleanliness and organization of the kitchen area, including equipment and utensils.
• Follow food safety guidelines to ensure the health and safety of all customers.
• Handle food products safely, adhering to proper food handling procedures.
• Collaborate with team members to ensure efficient service during peak hours.
• Assist with inventory management by checking stock levels and reporting shortages.
• Provide excellent customer service by responding to special requests or dietary needs.