Kitchen Staff at Kiki Miumiu Ltd
London SE17 1RW, , United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

08 Dec, 25

Salary

12.21

Posted On

09 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Culinary Skills, Working Environment, Catering, Regulations, Food Preparation, Management Skills, Safety Practices

Industry

Hospitality

Description

JOB OVERVIEW

We are seeking enthusiastic and dedicated Kitchen Team Members to join our dynamic culinary team. In this role, you will be responsible for supporting the kitchen operations by preparing high-quality meals and ensuring food safety standards are met. This position is ideal for individuals who have a passion for cooking and a desire to work in a fast-paced restaurant environment.

SKILLS

  • Previous experience in a kitchen or restaurant environment is preferred.
  • Strong culinary skills with an emphasis on cooking and meal preparation.
  • Knowledge of food safety practices and regulations to ensure a safe working environment.
  • Ability to work effectively as part of a team while also being self-motivated.
  • Excellent time management skills to handle multiple tasks efficiently.
  • Experience in catering services is an advantage but not essential.
  • A passion for food and a willingness to learn new techniques and recipes. Join us in creating memorable dining experiences through exceptional food preparation and service!
    Job Type: Full-time
    Pay: £12.21 per hour
    Work Location: In person
    Reference ID: Kitchen Assistant
    Expected start date: 15/09/202
Responsibilities
  • Assist in meal preparation and cooking according to established recipes and standards.
  • Ensure all food preparation areas are clean, organised, and compliant with food safety regulations.
  • Support catering operations by preparing dishes for events and functions as required.
  • Collaborate with team members to ensure timely service and high-quality food delivery.
  • Maintain inventory of kitchen supplies and assist with ordering when necessary.
  • Participate in the training of new kitchen staff as needed.
  • Uphold cleanliness in the kitchen by following proper sanitation practices.
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