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Kitchen Staff at LYDIA HOME ASSOCIATION
Chicago, Illinois, United States -
Full Time

Start Date

Immediate

Expiry Date

08 Jun, 26

Salary

18.0

Posted On

10 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Cooking, Menu Creation, Stock Monitoring, Inventory Management, Sanitation, Record Keeping, Communication, Forecasting, Planning, Organizing, Implementing, Independent Work, Nutritional Knowledge

Industry

Non-profit Organization Management

Description
Description Pay: $18.00 per hour Job description: Schedule: Thursday 1pm-5pm, Friday 2pm-6pm, Sat and Sun 10am-6pm At Lydia Home Association (LHA), we believe that nourishing our children with healthy and wholesome meals is essential. The residential center provides a temporary home for more than 40 children with severe emotional and behavioral challenges. We are searching for a skilled cook who is creative, highly energetic and has a passion for all things culinary. You will be serving inspired and appealing meals and snacks to children and staff. Responsibilities: Prepare ingredients to use in cooking (marinating, meat fabricating, baking, par cooking, chopping and peeling fresh vegetables etc.). Prepare and serve meals and snacks according to the daily menu. Collaborate with the supervisor to create and post daily menus. Monitor stock and make sure all inventory is stored properly. Maintain sanitation requirements of the kitchen and storage areas. Maintain appropriate records for health, safety, licensing and funding requirements. Qualifications: High School diploma or equivalent. One to two years relevant, significant, and proven, cooking experience. Current city and state Foodservice Sanitation Certificate. Verbal and written skills to effectively communicate with various age and gender specific groups. Forecasting, planning, organizing and implementing skills. Ability to think and work independently while accepting increased levels of responsibility Research, knowledge, and understanding of the nutritional needs of children and adults. Job Type: Full-time Benefits: 401(k) Dental insurance Health insurance Paid sick time Paid time off Vision insurance Education: High school or equivalent (Required) Experience: Cooking: 2 years (Preferred) Ability to Commute: Evanston, IL 60202 (Required) Work Location: In person
Responsibilities
Responsibilities include preparing ingredients, cooking, and serving inspired and appealing meals and snacks to children and staff according to the daily menu. The role also involves collaborating on menus, monitoring stock, maintaining sanitation, and keeping required records.