Start Date
Immediate
Expiry Date
23 Nov, 25
Salary
18.0
Posted On
23 Aug, 25
Experience
0 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Customer Service, Restaurant Management, Completion, Disability Insurance, Dental Insurance, Leadership Skills
Industry
Hospitality
Chick-fil-A Eaton Centre seeks Kitchen Supervisor (NOC 62020) to be responsible for day-to-day task management of the restaurant. In this role, you are expected to engage with guests and team members and solve concerns and issues. As a Kitchen Supervisor, you are to ensure that both front of house and back of house are operating according to the proper procedures. You must be able to perform all duties assigned by the Operator. This position will include the following duties:
· Lead the Kitchen team each shift with a game plan and shift forecasts;
· Manage team member performance and staffing needs;
· Engage and resolve customer complaints;
· Managing day-to-day operational responsibilities;
· Managing day-to-day business activities, shift organization and scheduling and other restaurant needs;
· Regularly check communication updates;
· Proactively seeks out tasks that need to be accomplished by team members;
· Effectively train team members;
· Set and communicate goals / metrics to succeed (guest satisfaction scores, food waste, etc);
· Act as role model for the new hires and existing team members;
· Provide constructive and positive feedback to all team members;
· Must enthusiastically and passionately lead by example while helping to develop a strong team with a high standard of excellence;
· Maintain records of stock, food waste, etc.;
· Maintain store cleanliness and organization;
· Ensure quality control;
· Other duties as assigned by Operator and Restaurant Leadership to meet business needs.
REQUIRED QUALIFICATIONS:
How To Apply:
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