Chudleigh’s Apple Farm Is looking for a Kitchen Supervisor to join our team for the summer and fall season! Availability: Now until November 4th Must be available weekends and Holidays!
Are you passionate about creating unforgettable experiences and working outdoors? Join us at Chudleigh’s Farm, where our journey began on the family apple farm in Milton, in 1967. Since then, we’ve blossomed into a Canadian success story, cherished for our commitment to high-quality products, exceptional guest experiences, and vibrant community atmosphere.
At Chudleigh’s farm, we’re more than just a farm - we’re a community.
We take pride in bringing people together through the delicious taste of our products, the cherished memories made on our family farm, and the lively ambiance of live music in the summer.
If you’re care about quality, community, and making a difference, then we want you to be a part of our team.

QUALIFICATIONS:

• Has held a kitchen supervisor position in a casual to medium end restaurant
• Prior experience in high volume restaurants
• High school diploma or equivalent; additional education or certifications in hospitality management is a plus
• Must possess strong leadership skills, with demonstrated ability to build relationships and manage staff at all levels
• Excellent verbal and written communication skills
• Energetic and positive
• Must be able to work flexible hours including evening, weekends, and holidays
• Ability to multi-task in a fast-paced environment and good stress management

• Ability to lead fast pace and high-volume lunch and dinners
• Supervise kitchen employees and organize food orders.
• Oversee the food preparation and cooking process.
• Train kitchen employees in designated stations.
• Monitor inventory levels and perform weekly inventory assessments.
• Store all food products in compliance with health and safety regulations.
• Ensure the kitchen is clean and organized.
  Job Type: Fixed term contract
  Contract length: 3 months