Kitchen Team Member at Accor

Bromley, England, United Kingdom -

Full Time

Start Date

Immediate

Expiry Date

02 Mar, 26

Salary

13.88

Posted On

02 Dec, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food Preparation, Teamwork, Communication, Attention To Detail, Health & Safety Standards, Food Hygiene, Culinary Skills, Proactive Attitude, Positive Attitude, Strong Work Ethic

Industry

Hospitality

Description

Company Description Contract Type: Permanent / Flexible hours Salary: £13.88 per hour Start date: December 2025 Apply: Please send your application to [email protected] Our mission at Ibis London Heathrow Airport is to create memorable moments for our guests, by connecting hearts from arrival to farewell. A job, a career or a calling - whatever brings you here, we have something for you! As part of our team you can have: Employee benefit card offering discounted rates at Accor worldwide up to 30% off Free Bonus Breaks Voucher (complimentary stays in UK) Complimentary meals on duty and uniforms. 28 days holidays including bank holidays (increasing yearly, up to 5 extra days) Friends & Family Rates Eye Test Vouchers Learning programs through our Academies Cycle to work scheme Employee VivUp program with direct access to GP, high street discounts and many more Work based Pension Job Description Are you passionate about food, eager to grow your culinary skills, and thrive in a fast-paced kitchen environment? We’re looking for a Kitchen Team Member to join our vibrant team — where creativity, efficiency, and team spirit come together to create memorable dining experiences for our guests. As a Kitchen Team Member, you will play a key role in the preparation of food for breakfast, lunch, dinner and buffet offerings. Working closely with the kitchen team, you’ll ensure that every dish meets our high standards in taste, appearance, and hygiene. This is a great opportunity for someone looking to develop professionally within a supportive, structured environment. Key Responsibilities Prepare and present high-quality dishes with flair and attention to detail. Maintain cleanliness and safety standards in all food preparation and storage areas. Follow stock rotation procedures and contribute to reducing food waste. Collaborate closely with supervisors and team members to ensure smooth service during busy periods. Assist with the training and guidance of apprentices or junior staff. Adhere to all Health & Safety, food hygiene, and HACCP standards What We Offer A supportive and friendly working environment within the Accor brand. Access to on-the-job training and development programs. Uniform and meals provided while on shift. Opportunities for progression across departments and Accor hotels globally. Employee discounts across Accor’s network of hotels and services. Qualifications We’re looking for someone who is energetic, team-oriented, and eager to learn. If you meet the following, we’d love to hear from you: Previous experience in a professional kitchen or relevant culinary training/apprenticeship (preferred but not essential). Strong understanding of basic food preparation techniques. Willingness to work flexible hours including early mornings, evenings, weekends, and public holidays. Excellent communication and teamwork skills. A proactive and positive attitude with a strong work ethic. Knowledge of food hygiene standards and safe food handling practices. Additional Information A little more information: You will have the opportunity to be part of a high energy, fun team that delivers excellent customer service each day to all our guests. Our hotel offers 356 rooms, within very close proximity to London Heathrow Airport. The hotel features a restaurant operating for breakfast, lunch and dinner as well as a large outdoor car park. To ensure you can best welcome and care for our guests you will need to be fluent in English. If you feel you are the right candidate for the role as our Kitchen Team Member , please click ‘apply’ now! We’d love to hear from you!

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Responsibilities

As a Kitchen Team Member, you will prepare and present high-quality dishes while maintaining cleanliness and safety standards. You will collaborate with the kitchen team to ensure smooth service and assist in training junior staff.