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Kitchen Team Members for Mamahuhu Palo Alto at Mamahuhu
Palo Alto, California, United States -
Full Time

Start Date

Immediate

Expiry Date

25 Mar, 26

Salary

21.0

Posted On

25 Dec, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Cooking, Communication, Teamwork, Self-Motivation, Attention to Detail, Multitasking, Food Safety, Organization, Constructive Criticism, Chinese-American Cuisine

Industry

Food and Beverage Services

Description
Our Kitchen Mamahuhu’s kitchen is built around a custom-made wok range — each burner runs at 120,000 BTUs, transforming ingredients in seconds and creating unique, complex flavors. The speed of wok cooking means preparation is everything: vegetables cut carefully, meats marinated and sliced, sauces ready, and every station set before service begins. Our BOH team works together to prepare and execute each service at a high standard in a fast-paced, collaborative environment. The Role As a Kitchen Team Member, you’ll: Prep and cook menu items to recipe standards Operate wok, fry, and cold stations Maintain a clean, organized, and safe work environment Monitor ingredient levels and restock as needed (FIFO method) Assist with setup and breakdown of stations Follow food safety and SF Health Department protocols Support teammates with side work and dishes during slower hours What We’re Looking For 1–2 years of cooking experience (preferred) Strong communication skills Has a strong work ethic, and thrives to help shape a close-knit team Enjoys working with others Self-aware, receptive to constructive criticism and active in taking action to constantly improve Accuracy, speed, and attention to detail Ability to multitask and thrive under pressure Organized, self-motivated, and a true team player Food Handler Certification (required or ability to obtain) Interest in Chinese-American cuisine (a plus!) What We Offer Competitive pay: $18.50-$21 hr + tips Health, dental, and vision insurance Employee meals + discount Flexible scheduling Supportive team and positive environment
Responsibilities
As a Kitchen Team Member, you will prep and cook menu items to recipe standards while maintaining a clean and organized work environment. You will also monitor ingredient levels and assist with setup and breakdown of stations.