Kitchen Technician at Accor

Dubai, Dubai, United Arab Emirates -

Full Time

Start Date

Immediate

Expiry Date

06 Jan, 26

Salary

0.0

Posted On

08 Oct, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Kitchen Equipment Maintenance, Troubleshooting, Preventive Maintenance, Electrical Systems, Mechanical Systems, Plumbing Systems, Health Standards, Safety Standards, Communication Skills, Manual Dexterity, Problem-Solving Skills, Technical Manuals, Blueprints, Wiring Diagrams, Refrigeration, Training

Industry

Hospitality

Description

Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/ Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS" Job Description Kitchen Technician Install, maintain, and repair kitchen equipment such as ovens, refrigerators, dishwashers, and ventilation systems Conduct regular inspections to ensure all kitchen appliances are working efficiently and safely Troubleshoot and fix mechanical, electrical, or plumbing issues related to kitchen equipment Perform routine cleaning and preventive maintenance to prolong the lifespan of kitchen machinery Ensure compliance with health and safety standards in all kitchen equipment operations Collaborate with kitchen staff and management to schedule maintenance without disrupting service Maintain accurate records of repairs, maintenance schedules, and equipment performance Order and manage spare parts inventory for kitchen equipment repairs Provide training or guidance to kitchen staff on the proper use and care of equipment Qualifications Your experience and skills include: Completion of a technical diploma or certificate in kitchen equipment maintenance, refrigeration, or a related field Practical experience in maintaining and repairing commercial kitchen appliances Knowledge of electrical, mechanical, and plumbing systems related to kitchen equipment Understanding of health, safety, and hygiene standards in commercial kitchens Ability to read technical manuals, blueprints, and wiring diagrams Strong troubleshooting and problem-solving skills Good manual dexterity and physical fitness for handling tools and equipment Effective communication skills for coordinating with kitchen staff and management Familiarity with preventive maintenance practices Certification in electrical or refrigeration work (depending on region and job scope) Additional Information Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

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Responsibilities

The Kitchen Technician is responsible for installing, maintaining, and repairing kitchen equipment. This includes conducting inspections, troubleshooting issues, and ensuring compliance with health and safety standards.