Year-Round Work with Flexibility – No Experience Needed
We’re looking for a dependable, hardworking person to join our team full-time in the kitchen wash-up area. This is a permanent, year-round position with flexibility across weekdays and weekends. It’s a great opportunity for someone interested in starting or growing a career in hospitality – no experience needed, just a positive attitude and a willingness to learn.

• Cleaning all dishes, utensils, and kitchen equipment
• Maintaining cleanliness in both staff and customer areas
• Clearing and resetting tables to ensure a smooth flow of service
• Running food and drinks to customers when needed
• General cleaning duties, including walls, counters, and floors
• Waste removal and proper recycling practices
• Restocking supplies and monitoring stock levels
• Accepting deliveries and rotating stock appropriately
• Always following Food Safety, Health & Safety, and HACCP procedures
• Assisting with other reasonable tasks as requested by the manager or supervisor