For our  KIRINUS Alpenpark Clinic  at Tegernsee, we are immediately seeking a cook / chef de partie (m/f/d) - preferably also with additional qualifications as a diet cook - in a full-time position.

Your tasks

• High-quality cooking with a high degree of in-house production
• They cook healthy food with both sophistication and creativity.
• Representative presentation and serving of the food
• You will participate in our gourmet evening once a week.
• Contributing to the creation of menu plans and the creation of new dishes
• Quality control as well as goods receipt and dispatch
• Implementation of hygiene standards

Your profile

• You are a dedicated, creative cook (m/f/d) with completed vocational training and/or initial professional experience in the catering industry.
• Ideally, you have further training as a diet cook (m/f/d)
• They are interested in the profession and in further training opportunities.
• They understand the value of a high degree of in-house production and impress with their commitment. 
• They are an absolute team player.