Start Date
Immediate
Expiry Date
06 Oct, 26
Salary
0.0
Posted On
08 Jul, 26
Experience
2 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Menu Planning, Budget Planning, Cost Control, HACCP Compliance, Inventory Management, Culinary Creativity, Kitchen Organization, Procurement, Seasonal Cooking, Hospitality
Industry
Wellness and Fitness Services