JOB SUMMARY

RH BBQ 2 in Rowland Heights is seeking a skilled Restaurant Manager to oversee the daily operations of our dining establishment. The ideal candidate will have a passion for the culinary and hospitality industry, ensuring exceptional customer service and a memorable dining experience. We are a very popular Korean BBQ restaurant in the area and expanding!

REQUIREMENTS

• Minimum of 2 years experience in Asian or Korean BBQ restaurant as a server, lead server, or manager.
• Strong Knowledge of Korean and Asian cuisine
• Strong leadership skills with the ability to effectively manage a team
• Knowledge of kitchen operations, food handling, and safety regulations
• Excellent customer service skills with a focus on guest satisfaction
• Ability to work in a fast-paced environment and make quick decisions
  Job Type: Full-time
  Pay: $7,000.00 - $7,500.00 per month

Benefits:

• Employee discount
• Paid time off
• Paid training

Work Location: In perso

• Manage all aspects of the restaurant, including staff supervision, inventory management, payroll, and customer service
• Manage the front of the house operations to ensure delightful customer dining experience
• Manage food, labor, and overhead costs to yield maximum profits for the business
• Plan and develop marketing strategies to attract potential customers
• Stay ahead of technological developments that can be implemented to restaurants
• Menu planning and development
• Capable of identifying problems and be able to fix the issues
• Coordinate and oversee kitchen operations to maintain high-quality food standards
• Conduct interviews, hire, train, and schedule staff members
• Ensure compliance with health and safety regulations at all times
• Handle customer inquiries and complaints promptly and professionally
• Implement strategies to maximize restaurant sales and profitability
• Plan and execute for future growth of the business.