OVERVIEW

We are seeking a dedicated and passionate Commis to join our culinary team. As a vital part of our kitchen brigade, you will assist in food preparation and cooking, ensuring that our dishes meet the highest standards of quality and presentation. This role is perfect for individuals looking to develop their culinary skills in a fast-paced restaurant environment.

REQUIREMENTS

• Previous kitchen experience or culinary training is preferred but not essential.
• Knowledge of food preparation techniques and cooking methods.
• Familiarity with food safety standards and best practices in a restaurant setting.
• Strong attention to detail and ability to follow instructions accurately.
• Excellent teamwork skills, with the ability to work collaboratively in a busy environment.
• A passion for cooking and eagerness to learn from experienced chefs.
• Flexibility to work various shifts, including evenings and weekends. If you are enthusiastic about starting your culinary career in a vibrant kitchen atmosphere, we encourage you to apply for this exciting opportunity as a Commis.
  Job Type: Full-time
  Pay: £12.50 per hour
  Expected hours: No less than 40 per week
  Work Location: In perso

• Assist in the preparation of ingredients for meals, including chopping, slicing, and measuring.
• Support chefs in cooking and plating dishes according to established recipes and presentation standards.
• Maintain cleanliness and organisation of the kitchen area, ensuring compliance with food safety regulations.
• Participate in the daily setup and breakdown of kitchen stations.
• Help with inventory management by monitoring stock levels and reporting shortages.
• Collaborate with team members to ensure efficient kitchen operations during service periods.
• Follow all health and safety guidelines to maintain a safe working environment.