Labeler at Sysco
, , United States -
Full Time


Start Date

Immediate

Expiry Date

07 Mar, 26

Salary

0.0

Posted On

07 Dec, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Labeling, Packaging, Customer Relations, Technical Skills, Food Safety, Manufacturing Experience, Teamwork, Attention to Detail, English Literacy, Spanish Literacy, Arabic Literacy, Physical Stamina, Problem Solving, Time Management, Communication, Organization

Industry

Food and Beverage Services

Description
Company: US0134 IFG Tampa, Division of Sysco International Food Group, Inc. Sales Territory: None Zip Code: 33566 Travel Percentage: 0 COMPENSATION INFORMATION: The pay range provided is not indicative of Sysco’s actual pay range but is merely algorithmic and provided for generalized comparison. Factors that may be used to determine rate of pay include specific skills, work location, work experience and other individualized factors JOB SUMMARY Apply information to packaging due to country or customer requirements. Information can be applied by printed adhesive labels, inkjet machine, or hand stamping. Information includes translated food ingredients, whether or not a food contains genetically modified organisms (GMO’s), whether or not a non-food item can be used in conjunction with food, the production and expiration dates, item #’s, importer address, etc. RESPONSIBILITIES Provide technical, customer relations, and personnel management for major programs and projects If applicable, carefully open cases with company approved and issued blades, remove inner packaging, orient product for correct placement of label, apply labels supplied by the Senior Labeler. Ensure Production & Expiration Dates on labels match the manufacturer’s dates Verify other label information as time allows. Repack inners into the case and reclose case Apply labels supplied by the Senior Labeler to the outer case. Ensure Production & Expiration Dates on labels match the manufacturer’s dates. Verify other label information as time allows. Re-palletize the cases. Un-palletize products, manually move cases to work stations Clean work area QUALIFICATIONS Education High school diploma or equivalent preferred Experience 1-year manufacturing or food industry experience preferred. Skills Able to lift up to 50 lbs. often and up to 80 lbs. occasionally, able to work in both ambient and freezer temperatures Read & speak English. Spanish & Arabic literacy a plus BENEFITS INFORMATION: For information on Sysco’s Benefits, please visit https://SyscoBenefits.com OVERVIEW: Sysco is the global leader in foodservice distribution. With over 71,000 colleagues and a fleet of over 13,000 vehicles, Sysco operates approximately 333 distribution facilities worldwide and serves more than 700,000 customer locations. We offer our colleagues the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds their expectations. We’re looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service. AFFIRMATIVE ACTION STATEMENT: Applicants must be currently authorized to work in the United States. We are proud to be an Equal Opportunity and Affirmative Action employer, and consider qualified applicants without regard to race, color, creed, religion, ancestry, national origin, sex, sexual orientation, gender identity, age, disability, veteran status or any other protected factor under federal, state or local law. This opportunity is available through Sysco Corporation, its subsidiaries and affiliates. Sysco is the global leader in selling, marketing and distributing food products to restaurants, healthcare and educational facilities, lodging establishments and other customers who prepare meals away from home. Its family of products also includes equipment and supplies for the foodservice and hospitality industries. With more than 71,000 colleagues, the company operates 333 distribution facilities worldwide and serves approximately 700,000 customer locations. For fiscal year 2022 that ended July 2, 2022, the company generated sales of more than $68 billion. Information about our Sustainability program, including Sysco’s 2022 Sustainability Report and 2022 Diversity, Equity & Inclusion Report, can be found at www.sysco.com.
Responsibilities
The Labeler is responsible for applying information to packaging according to customer requirements, including labeling food products with necessary information. This includes verifying production and expiration dates, as well as ensuring accurate label information.
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