Laboratory Technician at South Gloucestershire and Stroud College (SGS)
England, East Suffolk - England, United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

08 Dec, 26

Salary

0.0

Posted On

09 Sep, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Industry

Biotechnology

Description

About the job

Microbiologist — Leatherhead, Surrey Salary: £26,000 – £28,000, depending on experience Hours: Full-time, 37.5 hrs/week, Monday–Friday Location: On-site, Bluebird House, Leatherhead Reporting to: Senior Microbiologist Start: ASAP Cara Technology holds the largest collection of brewing yeast in the world — 850 strains, built up over almost 130 years, trusted by breweries globally since 1881. We're growing our microbiology team to keep pace with new projects and increasing demand — this is a brand-new role, not a replacement, with real scope to grow into it.


As Microbiologist, you'll work hands-on with that yeast bank: producing yeast slopes for customers worldwide, running DNA fingerprinting and yeast banking, and providing technical support that directly shapes what ends up in some of the world's best-known breweries. You'll join a small, tight-knit team — the kind of place where your work is genuinely visible and you're not just a cog in a big department. What you'll do


  • Manufacture yeast slopes to meet production targets and client orders
  • Prepare culture media, inoculate, and manage fermentation processes
  • Carry out DNA fingerprinting and yeast banking, including liquid nitrogen storage
  • Support customer projects: technical reports, consultancy, and sample testing
  • Maintain lab documentation, stock levels, and quality standards

What we're looking for


  • Experience in microbiology, laboratory work, or a related scientific discipline
  • Solid grounding in yeast microbiology and quality control processes
  • Strong attention to detail, organisation, and communication skills
  • Comfortable working independently and as part of a team

Nice to have


  • Experience in brewing or fermentation
  • Familiarity with HACCP / Quality Management Systems
  • Customer-facing technical support experience

What you'll get


  • 26 days holiday + bank holidays
  • Company pension
  • Enhanced sick, parental, and bereavement leave
  • Flexible working hours where possible
  • On-site parking
  • Professional body subscription fees covered
  • Company events and socials
  • Genuine training and development opportunities

Sound like you? We'd love to hear from you — apply now for an ASAP start.

Responsibilities
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