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Las Floriditas - Barback - Up to $10/hour + Tips!! at Mae Health, Inc

Mobile, Alabama, United States -

Full Time

Start Date

Immediate

Expiry Date

05 Feb, 26

Salary

10.0

Posted On

07 Nov, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Positive Restaurant Culture, Teamwork, Customer Service, Bussing, Barbacking, High-Volume Service, Training, Development Programs

Industry

Description

Description Las Floriditas is a part of the Aloha Hospitality International restaurant group. Aloha Hospitality is an Alabama based company whose team recently celebrated their 40th anniversary. The Aloha Group includes award winning restaurants including Baumhower’s Victory Grille, Dauphin’s, Las Floriditas and Wingfingers restaurant chains. If you are looking to make a mark and want to do great things, come join our team. We care about our teams and are looking for bussers that understand how to create a positive restaurant culture and will help us grow. Tips are paid out daily Barbacks can make up to $100.00 in tips per shift and $10.00 per hour – you can make great $ and have fun doing it We have strong training with ongoing development programs Internal advancement opportunities We are a high-volume restaurant with menus that offer classic signature selections and chef specials WE NEED YOU TO HELP US GROW AND PROSPER! Las Floriditas offers: Paid vacation for eligible team members after 1 year up to 4 weeks per year Large management and team member referral bonuses (Have a buddy in the business that’s looking to move up? Bring your buddy and get a periodic bonus!) Contest incentives including cruises Meal and retail discounts Health, dental and VSP vision insurance Managed 401K plan with employer matching and wealth management guidance New restaurant openings Learn more about Las Floriditas and our other exciting restaurant concepts at www.alohahospitality.com Job Type: Part-time Work Location: In person

Responsibilities

Barbacks are responsible for supporting bartenders and ensuring the bar area is clean and well-stocked. They play a crucial role in creating a positive dining experience for guests.