JOB SUMMARY

We are seeking a skilled and passionate Baker to join our team. The ideal candidate will have a strong background in culinary arts with a focus on artisan bread baking. This role involves mixing and shaping a variety of organic breads, ensuring high-quality standards, and maintaining food safety practices. The Baker will also engage with other team members to provide excellent service and cater to special requests.

REQUIREMENTS

• 2+ years experience as a Bread Baker or in a similar role within the food industry.
• Strong knowledge of culinary techniques related to baking and bread preparation.
• Ability to lift 50+# and standing for the full 8 hour shift.
• Familiarity with food safety regulations and best practices.
• Excellent customer team skills with the ability to communicate effectively.
• Ability to work in a fast-paced bakery environment while maintaining attention to detail.
• Proficiency in using bakery equipment, including mixers, knives and baking tools.
• Flexibility to work various shifts, including weekends or holidays as needed.
  Job Type: Full-time
  Pay: $23.10 - $27.82 per hour
  Expected hours: 40 per week

Benefits:

• 401(k)
• 401(k) matching
• Employee discount
• Flexible schedule
• Food provided
• Health insurance
• Opportunities for advancement
• Paid time off

People with a criminal record are encouraged to apply
Work Location: In perso

• Mix, shape and bake a wide range of naturally levained products.
• Ensure all food safety and sanitation guidelines are followed in the bakery.
• Assist in formula development for seasonal breads or special events.
• Maintain cleanliness and organization of the bakery area, including equipment and tools.