LEAD BANQUET SERVER

The Lead Banquet Server is hospitable, friendly, and outgoing with a focus on guest service. Along with serving, successful candidates will be expected to provide leadership support to the Conference Services and Banquet Manager.

QUALIFICATIONS:

• Previous banquet serving experience required, preferably in a hotel environment.
• Prior leadership experience required
• Strong serving skills and ability to create engaging and memorable guest experiences that will leave them planning their return visit with us.
• Team player who proactively looks for ways to enhance the level of service and ways to support other team members
• Proven warm and sincere verbal communication skills.
• Effective communication capabilities demonstrating sound judgment.
• Ability to respond to questions from guests offering appropriate options or resolutions.
• Strong personal integrity with an innate desire to work in an ethical manner.
• Detail oriented, strong organizational skills and able to handle multiple priorities.
• Assists with clean-up after a function including miscellaneous items remaining in an event area at conclusion of events.
• Capable to assist with closing bills at the end of the event.
• Bartender experience and wine knowledge.
• Ability to work flexible hours including days, evenings, nights, weekends and holiday.

Please refer the Job description for details