Job Title: Lead Bartender / Mixologist
Location: Creve Coeur
Employment Type: Full-Time
Compensation: Depends on qualifications
Reports To: General Manager / Owner

ABOUT US

We are a new and exciting destination that blends the best of a restaurant, bar, butcher shop, bakery, and market – all under one roof. Our mission is to create an immersive food and drink experience centered around pasture-raised, hormone-free meats, organic local produce, freshly baked goods, and a bar program highlighting locally made spirits, wines, and craft beverages.
We are seeking a passionate, skilled, and creative Lead Bartender / Mixologist to spearhead our bar program, help shape our beverage identity, and deliver exceptional guest experiences.

QUALIFICATIONS

• Proven experience as alead bartender, bar manager, or mixologist
• Deep knowledge of local spirits, wines, and beers
• Passion for farm-to-glass practices and sustainable sourcing
• Strong leadership, training, and team-building skills
• Excellent customer service and communication abilities
• Creative flair with a strong understanding of flavor, balance, and presentation
• Able to work evenings, weekends, and holidays as needed
• Knowledge of POS systems, inventory software, and bar management best practices

• Lead and manage all aspects of bar service and mixology
• Design and execute a seasonal, locally inspired cocktail menu featuring small-batch spirits, house-made ingredients, and local flavor profiles
• Build relationships with local distilleries, breweries, and wineries
• Ensure bar staff delivers consistent, high-quality service aligned with our mission and values
• Train, mentor, and schedule bar team members
• Maintain inventory and order supplies, keeping waste low and quality high
• Ensure cleanliness, safety, and compliance with health codes and alcohol regulations
• Work closely with the kitchen, butcher, bakery, and market teams to integrate the bar program with the overall guest experience
• Represent the values of sustainability, locality, and craftsmanship in every drink and interaction