Lead Bartender at Spire Hospitality

Lake Oswego, Oregon, United States -

Full Time

Start Date

Immediate

Expiry Date

11 Jul, 26

Salary

0.0

Posted On

12 Apr, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Cocktail crafting, Customer service, Inventory management, Cash handling, Bar maintenance, Sanitation, Food service, Beverage preparation, Communication, Attention to detail

Industry

Hospitality

Description

Hotel Property Overview: Located in Lake Oswego, the Hilton Garden Inn is off I-5 and three miles from Bridgeport Village. Visit Downtown Portland and the Moda Center in just a 15-minute drive. Portland International Airport (PDX) is 25 minutes away. The hotel offers a full-service restaurant and 24-hour convenience shop. SPIRE Hospitality is a management company specializing in creating memorable guest experiences and delivering best-in-class service at our hotels and resorts across the country. We ensure you have the support, tools and opportunities you need to get the job done, grow as an individual, and excel in your hospitality career. We offer a comprehensive full-time benefits package consisting of EARLY PAY OR EARNED WAGE ACCESS get paid before payday, pet discount program, identity theft protection, pre-paid legal support, flexible spending accounts, matched 401K, life, critical accident or illness, short- & long-term disability, paid time off, wellness programs, wonderful hotel discounts and much more. This role embodies exceptional Guest Services within our Food & Beverage team. As a Bartender, you wield the power to create a memorable experience for our guests by expertly crafting cocktails and serving delicious food with warmth and enthusiasm. Essential Job Functions: * Provide our guests with exceptional service through genuine engagement and thoughtful attentiveness * Prepare beverage orders, generate checks, and handle payments efficiently for each guest * Maintain daily organization of the bar, ensuring all products are stocked and readily accessible * Monitor inventory levels to prevent stock shortages * Reduce spoilage and waste through efficient productivity methods * Ensure cleanliness, sanitation, and optimal functionality of all refrigeration, storage, and work areas Physical Demands: * Ability to stand and walk in confined space for entire shift * Ability to kneel, stoop, pull, grasp, lift and carry, and transport 50 – 75lbs. * Manual dexterity to use and operate food and beverage equipment Qualifications: Education: * High school diploma or its equivalent * Completion of Bartending School or Bartending & Mixology Certification preferred Experience: * Minimum 1-year Bartender experience in a similar role, size of operation required, hotel experience preferred * Alcohol Beverage Servers Certification required * Food Handlers Certification required Spire Hospitality, LLC is an Equal Opportunity Employer, including disability and veterans _____________________________________________________________________________________ The information below will not be added to the posting. Informational Only: This is not a Job Description. This is an approved Job Posting for any property within the Spire Hospitality portfolio through UKG and other approved job posting sites. A job description (JD) can and would be a full detailed description of all possible job functions, and OSHA body mechanics, signed off on or before the first day of employment. Newly created job posts must be approved by the Corporate Director of People & Culture before posting.

Responsibilities

The Lead Bartender is responsible for crafting cocktails and serving food while providing exceptional guest service. They must also manage bar inventory, maintain cleanliness, and handle financial transactions efficiently.