Are you a seasoned culinary professional and looking to level up your experience in the kitchen? Do you thrive in a fast-paced kitchen environment? If you take pride in your craft and are looking to take the next step in your career with a team that values quality and hard work, then Alyeska Resort is the place for you.
We’re looking for Lead Cook (Cook 1) professionals to join our culinary team in Girdwood, Alaska.

WHAT WE NEED

• High school degree or equivalent;
• 3+ years or more of related cooking experience

• Create complete meals, individual dishes, and specialized meals, considering dietary restrictions and allergies.
• Maintain food quality, portion sizes, and determine food proportions for consistently excellent dishes.
• Work independently with minimal supervision while adhering to health and safety standards.
• Manage kitchen operations, including supervising 2nd and 3rd cooks and assisting with team training.
• Collaborate in menu creation and standardization, planning menus, estimating food requirements, and monitoring supplies.