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Lead Cook at Extendicare
Kirkland Lake, ON, Canada -
Full Time

Start Date

Immediate

Expiry Date

14 Sep, 25

Salary

0.0

Posted On

15 Jun, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospital/Health Care

Description
Responsibilities
  • Reviews regular and therapeutic menus and sets up equipment and supplies for food preparation.
  • Prepares food and nourishments in accordance with prescribed diets.
  • Maintains all required records and monitors quality and quantity of food.
  • Directs Dietary Aides in basic food preparation procedures and in serving activities at mealtimes.
  • Assumes responsibility for routine departmental operations in the absence of the Dietary Manager.