Lead Food Service Worker - Rye Junior High School Nutrition at Whitsons Culinary Group

Rye, New Hampshire, United States -

Full Time

Start Date

Immediate

Expiry Date

16 Jun, 26

Salary

20.0

Posted On

18 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food Preparation, Meal Serving, Ordering, Receiving, Storage, Cleaning, Food Safety, Cash Handling, Team Leadership, Customer Service, Communication, Lifting

Industry

Food Production

Description

Lead Food Service Worker – Bring Your Passion to the Plate! Monday–Friday | No Nights, Weekends, or Holidays! Love food? Love making a difference? Join our team as a Lead Food Service Worker and help serve up fresh, nutritious meals to students every day—all while leading a fun, energetic kitchen crew in a supportive school environment! This is more than just a job—it’s a chance to lead with heart, feed young minds, and grow your career in food service, all on a schedule that fits your life. What You’ll Be Doing: Take the lead in preparing and serving meals that meet nutrition and portion guidelines Handle daily ordering, receiving, and storage of food, beverages, and supplies Keep the kitchen running smoothly by organizing cleaning duties and ensuring food safety Set up hot and cold serving lines, brew coffee, and keep beverage areas stocked Deliver meals when needed for classrooms, staff, or catered events Manage POS/cash handling and make sure deposits are accurate Be a key player on a supportive, mission-driven team that truly cares Why You’ll Love Working With Us: Family-Friendly Schedule – No nights, weekends, or major holidays Summers Off – Recharge and reset while school’s out Growth Opportunities – We’ll help you build your skills and advance your career Meaningful Work – Fuel student success and well-being every single day Awesome Benefits Include: Competitive pay Medical, dental & vision insurance Flexible spending accounts (FSA) 401K with company match Paid time off Ongoing training and development A positive team environment where your work matters What We’re Looking For: High school diploma or equivalent 1+ year of food service experience ServSafe certification (or willingness to get certified) Great attitude, reliability, and team spirit Ability to speak and read English and follow safety procedures Comfortable standing, lifting (up to 40 lbs), and working in hot/cold environments At Whitsons Culinary Group, we believe every meal is a chance to make a difference. We proudly serve nutritious food in schools, helping students stay energized and ready to learn. If you’re looking for rewarding work that gives back, we’d love to have you on our team. Be a part of something meaningful—apply today and help us keep enhancing life one meal at a time. ™! Pay Rate: 20/hr Qualifications Education: * High school graduate or equivalent. * Must complete all Whitsons and other mandated training as necessary Certifications: * ServSafe certification * Local food safety certification, if required in jurisdiction of employment. Other Qualifications, Experience and Competencies: * Ability to speak and read English in order to understand and perform job assignments. * 1 year professional food service experience required * Always present a positive and professional image.

Responsibilities

The Lead Food Service Worker will be responsible for leading meal preparation and service according to nutrition guidelines, while also managing daily inventory, organizing cleaning tasks, and ensuring food safety standards are met. This role also involves operating POS systems, handling cash deposits, and supporting the team in various kitchen and serving line duties.