Line Chef/Cook at LCS

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Full Time

Start Date

Immediate

Expiry Date

04 Apr, 26

Salary

0.0

Posted On

05 Jan, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Customer Service, Food Preparation, Cooking, Line Cooking, Food Safety, Time Management, Teamwork, Attention To Detail

Industry

Description

Who We Are: Westminster is a premier retirement community with dedicated and skilled staff, dynamic leadership, innovative services and first class facilities. We have an every changing menu with fresh, from scratch items. If you want to grow your culinary career, please join our growing community & enjoy no late nights! Who You Are: We are seeking experienced candidates to work in our Kitchen who are customer service oriented and take great pride in serving others great food! Full-time Cook / Line Chef- 40 hours a week, 5 days a week (days off will be during the week) Saturday/Sunday hours will be 6:00am - 3:00pm; Weekday hours will be 11:00am - 7:30pm . Responsibilities and Duties Saturday/Sunday this position will be the Cook responsible for cooking and serving for our Employee Cafe. Will cook a variety of hot items to be server from 11:00am-2:00pm. Will also prepare sandwiches and salads during that time when ordered by associates. During weekday shifts, will work as a Line Chef in one of our kitchens, and may assist with Employee Cafe as needed. Prepares all sautéed, fried, grilled, steamed, and baked items as per standardized recipes. Prepares food following standardized recipes and special diet orders. Plans food production to coordinate with meal serving hours, so that excellence, quality, temperature, and appearance of food is preserved. Determines amount and type of food and supplies required for daily menus and sees that supplies are obtained from storeroom in adequate time for meal production. Qualifications and Skills Previous experience as a Line Cook experience in a fast paced environment, such as a restaurant or hotel environment is preferred. Previous experience working a Cafe counter preferred. Benefits Medical, Dental, Vision Employer paid Life Insurance 403b Retirement Savings Plan with matching contributions Short Term Disability, Accident, Critical Illness Competitive pay Paid Time Off Get paid daily if you choose, using Daily Pay If you work holidays, you earn double-time pay! Westminster is an Equal Opportunity Employer and values diversity in the workplace Westminster has been named a Top Workplace in Austin by the Austin American Statesman for the past 12 years in a row (2014-2025).

Responsibilities

The Line Chef/Cook will be responsible for cooking and serving food in the Employee Cafe on weekends and working as a Line Chef during weekdays. Responsibilities include preparing various food items according to standardized recipes and ensuring food quality and presentation.