About Us:
AHiNKE is Calgary’s first Nigerian-Canadian brunch restaurant. We offer a unique fusion menu that blends West African flavors with familiar comfort foods. As a line cook, you’ll be part of a small but mighty kitchen team committed to putting out fresh, flavourful dishes, especially during our busy weekend brunches.

Responsibilities:

• Prep and cook dishes according to recipes and standards
• Keep workstations clean and organized
• Follow health and safety regulations
• Help with food prep and closing duties
• Support other team members as needed

Qualifications:

• 1–2 years of line cook experience preferred
• Fast, clean, and reliable in a kitchen environment
• Experience with brunch or African-inspired cuisine is a plus
• Food handling certificate required (or willing to obtain)

Perks:

• Fair tip sharing
• Staff meals and discounts
• Flexible scheduling
• Growth opportunities within the kitchen

Job Type: Part-time
Pay: From $15.00 per hour
Expected hours: 25 – 38 per week

Benefits:

• Discounted or free food

Ability to commute/relocate:

• Calgary, AB T2B 0Y3: reliably commute or plan to relocate before starting work (required)

Experience:

• Cooking: 1 year (required)

Language:

• English (preferred)

Licence/Certification:

• ProServe (preferred)
• Food Safety Certification (required)

Work Location: In perso

• Prep and cook dishes according to recipes and standards
• Keep workstations clean and organized
• Follow health and safety regulations
• Help with food prep and closing duties
• Support other team members as neede