OVERVIEW

We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food and a commitment to delivering high-quality dishes in a fast-paced restaurant environment. As a Line Cook, you will play a crucial role in meal preparation, ensuring that all food is prepared according to our standards of quality and safety.

REQUIREMENTS

• Previous experience in a restaurant or food service environment is preferred.
• Strong knowledge of cooking techniques, food preparation methods, and meal presentation.
• Familiarity with food safety standards and regulations regarding food handling.
• Ability to work efficiently under pressure while maintaining attention to detail.
• Excellent teamwork skills with the ability to communicate effectively with kitchen staff.
• Flexibility to work various shifts, including evenings and weekends as needed.
• A passion for the culinary arts and a desire to grow within the food industry. Join our team and contribute your culinary skills to create memorable dining experiences for our guests!
  Job Type: Full-time
  Pay: $20.00-$24.00 per hour
  Work Location: In perso

• Prepare and cook menu items according to recipes and specifications.
• Ensure that all food is prepared in a timely manner to meet service demands.
• Maintain cleanliness and organization of the kitchen area, including workstations and cooking equipment.
• Follow food safety guidelines and maintain proper food handling procedures at all times.
• Assist in inventory management, including tracking ingredients and supplies needed for meal preparation.
• Collaborate with other kitchen staff to ensure smooth operations during service hours.
• Participate in training new kitchen staff on cooking techniques, food safety, and kitchen procedures.