Line Cook and Dietary Aide - Days and PM shifts full time at Transitional Care Management

Frankfort, Illinois, United States -

Full Time

Start Date

Immediate

Expiry Date

10 Feb, 26

Salary

16.0

Posted On

12 Nov, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Dietary Aide, Food Production, Food Safety, Sanitation, Meal Service, Compassion, Teamwork, Customer Service

Industry

Hospitals and Health Care

Description

Company Description Start Date: ASAP, we have a new employee orientation class starting soon Hourly Wage Estimate: $16.00 hourly Shift: 8 hour shifts; Days and evenings Schedule: Full time, swing shifts 6:00am -2:00pm, 6:30am -2:30pm and 12:00pm-8:00pm with an every other weekend rotation. You’re not just your job title. Your role here extends far beyond your job description. You are a friend and family member to each resident. You know their name and their story. You are providing compassion and companionship to those in our care. This family aspect is what sets us apart from other health care centers. When someone becomes a patient here, each of us becomes their partner on their journey to healthy living. No matter the illness, injury or limitation. Join us and make a connection of your own. Join us and make a difference in someone’s life. A little more about our center: Frankfort Terrace is a medical facility, providing care to the non-violent mentally ill population. Located in a quiet neighborhood with beautiful grounds, trees and flowers – you can ride your bike to work. What makes us unique: 5-Star Quality measure – this means we provide excellent clinical care! Consistently high patient satisfaction rating and feedback – our residents love us! We have a close-knit family-like team - It’s a happy place to work. Job Description What you will do in this role: Officially we title this job a Dietary Aide, but in other centers it may be called a Restaurant Server or even a Dishwasher. When you are a patient, food can be the highlight of your day. As a Dietary Aide you will help to serve meals to our patients. This could involve working on a tray line, helping a guest at the buffet, or bringing a meal to someone that is confined to their room. One day you may buss & clean tables or the next it may involve dishwashing. We do whatever is needed to support the kitchen and meal service. What’s in it for you: A manageable workload Annual summer BBQ grilling on the patio, or go outside and take a walk on your break … Flexible scheduling – we understand when things come up A team that takes pride in their center – they have the cleanest floors you’ll ever see. Employee recognition programs Annual merit increase opportunities Robust benefits package, including a retirement savings plan Refer-a-Friend programs – Bring your friends & earn a $ bonus $. Educational Assistance program – We’ll help you $ pay $ for your classes. Donna, our employee of 35 years, says “I love my work-family! We work well together, help one another and have fun while we’re here.” Qualifications Dietary Aide: Officially we title this job a Dietary Aide, but in other centers it may be called a Restaurant Server, or a Dishwasher. What we need from you: Prior experience as a dietary aide, cook, or in a central kitchen is ideal Knowledge of quality food production and servicing techniques, food safety/sanitation requirements and procedures is helpful Ability to successfully pass a pre-employment physical and criminal history background check If you are looking for an opportunity that provides satisfaction and personal growth, we encourage you to apply. Join us and be the reason someone smiles today. Additional Information Note: This overview/Ad is not intended to be an exhaustive list of all duties, responsibilities or qualifications associated with the job. More information will be disclosed during your interview and on the formal Job Description. This center is managed by TRANSITIONAL CARE MANAGEMENT. We currently provide comprehensive management services to several inpatient healthcare centers throughout Northern IL & the Chicagoland area. These settings include Long-term Care Skilled Nursing (SNFs), Short-term Care Rehabilitation, Intermediate Care (ICFs), and Behavioral Health Service (SMHRFs) centers. Each center is unique; offering you a variety of long-term career opportunities.

Responsibilities

As a Dietary Aide, you will help serve meals to patients, which may include working on a tray line, assisting at the buffet, or delivering meals to patients in their rooms. You will also support the kitchen and meal service by bussing tables and dishwashing as needed.